Comments on: Daring Bakers May 2009|Strudel http://bakelikeaninja.com/daring-bakers-may-2009strudel/ baking with laser-like focus and mad skill in a kick-ass black outfit Fri, 03 Sep 2010 21:07:51 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: Kathlyn http://bakelikeaninja.com/daring-bakers-may-2009strudel/comment-page-1/#comment-1379 Kathlyn Thu, 28 May 2009 15:40:20 +0000 http://bakelikeaninja.com/?p=566#comment-1379 Thanks Lan! It is whipped cream with a little bit of sugar and a little bit of vanilla. Just saw your DB post - I love that your strudel fail turned into a gallette. Great way to not have to toss it out! Cheers. Thanks Lan! It is whipped cream with a little bit of sugar and a little bit of vanilla. Just saw your DB post – I love that your strudel fail turned into a gallette. Great way to not have to toss it out! Cheers.

]]> By: Lan http://bakelikeaninja.com/daring-bakers-may-2009strudel/comment-page-1/#comment-1378 Lan Thu, 28 May 2009 14:26:39 +0000 http://bakelikeaninja.com/?p=566#comment-1378 i think your attempt at just using up what you have handy was great! like you, i'm all about being "thifty" or frugal, halving recipes and just using up what is available. is that whip cream that you topped it with? safe travels on the road! i think your attempt at just using up what you have handy was great! like you, i’m all about being “thifty” or frugal, halving recipes and just using up what is available. is that whip cream that you topped it with?

safe travels on the road!

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